Basil plays a big role in the Mediterranean, and particularly Italian, cuisine. It has many medicinal benefits and contains a lot of healthy vitamins, minerals, as well as antioxidant qualities.
For our Balsamic Vinegar, we carefully select a secret Cape Grape white wine. Our master vinegar market then adds fresh basil stems to this liquid and is left to mature for at least 3 years. The result is a Balsamic vinegar that is that has the unique taste of Basil.
*100% Organic
* No Additives
* Made from Fresh Basil
Pairing:
Our rich in flavor Basil Balsamic Vinegar is great on Strawberries and cheese Hors d’Oeuvres. Try it on some oven-roasted tomatoes. Or simply use generously on a leafy wrap. A healthy must-have!
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